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Garbanzo Bean Organic Sprouting Seeds

$6.99

Package contains 8 ounces of Garbanzo Bean Organic Sprouting Seeds.   Soak Seeds for 12 hours and rinse. Place in warm area out of direct sunlight. Rinse 3-4 time a day. Sprouts ready in 2 days. Store in sealed bag in refrigerator 1 week maximum. Also known as chickpeas, Garbanzo...

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Package contains 8 ounces of Garbanzo Bean Organic Sprouting Seeds.

 

Soak Seeds for 12 hours and rinse. Place in warm area out of direct sunlight. Rinse 3-4 time a day. Sprouts ready in 2 days. Store in sealed bag in refrigerator 1 week maximum.

Also known as chickpeas, Garbanzo Beans are perfect for sprouting. Garbanzo sprouts are crunchy with a nutty flavor.
Sprouting Instructions:
These instructions refer to jar sprouting, but can be used as a general outline for sprouting:
1. Soak the sprouting seeds in about 3x the amount of water. Soak for about 12 hours. Rinse.
2. Drain the water from the seeds thoroughly. Tilt the upside-down sprouting jar to ensure all water trickles out in order to prevent mold. Store in a dark place.
3. Rinse the seeds 3-4 times a day. Drain water completely after each rinse. Continue this step for 2 days.
4. Once seeds have sprouted (you will see leaves showing up), you may want to place them in a sunny spot for a few hours.
5. Store the sprouts in a container in the refrigerator for a few days to maintain freshness.

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