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55 days. Bumpy, yellow, meaty fruits are 5 to 6 inches long. Slender curved neck. Holds and ships well. Excellent eating quality, continuous yield. |
$2.29
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52 days. AAS Winner. Uniform, lemon-yellow, slightly rough, club-shaped fruits are generously produced on vigorous, semi-open plants. Harvest when 4 to 7 inches long. |
$2.49
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54 days. Pale green, rather flat fruits are scalloped, 7 inches across and 3 inches deep. These change color to a creamy white when mature. Very popular in the south-eastern... |
$1.98
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50 days. AAS Winner. Buttery-yellow scallop type fruit best picked when 2 to 3 inches across. Thin skin, tender, fine grained white flesh with delicate flavor. Space saving... |
$2.29
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62 days. AAS Winner. Dark green, glossy fruits are long, straight and slender. Firm, very tender, good flavor. |
$2.29
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AAS Winner for 1999. The first round summer squash. Dark zucchini skin with a unique round shape added to great taste. Improved for earliness. Can be harvested in about 5-6... |
$1.98
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48 days. Exceptionally fine zucchini. An extra-early hybrid with a classical slender cylindrical shape. Impressive yields and consistent uniform fruits. |
$3.29
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55 days. Bush plants, bright-golden cylindrical fruits, medium long and slender, excellent flavor. |
$2.29
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100 days. Thick, orange, fiber-free flesh cooks up dry and tastes like sweet potatoes. Turban shaped, dark green fruits measure 4 1/4 by 6 inches, with a prominent... |
$2.29
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100 days. This is one the the tastier winter squashes with creamy pulp that tastes a bit like sweet potatoes, hence the other common name; "sweet potato squash". ... |
$2.29
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105 days. Dark green, moderately warted fruits average 8 to 12 pounds. Very hard rind. Orange flesh is thick, dry, and sweet. |
$2.29
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100 days. AAS Winner 2009. New compact acorn squash produces squashes weighting about one pound apiece. The bushy plants spread to only 4-5 feet allowing for closer spacing or... |
$2.29
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115 days. Fruits can get 4 feet long and 1 foot across and weigh 70 pounds. Smooth pink-orange skin with sweet yellow/orange, fine-grained flesh. |
$1.98
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110 days. Small delicata type squash ideal for stuffing. Bears round fruits of about 7 ounces with sweet tender orange flesh. Very productive plants yield plenty of squash that... |
$1.98
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100 days. Vigorous, heavy yielding vines. Large flattened globe with hard, grey-green rind. Deep yellow flesh is orange, dry and fiberless. Delicious sweet flavor that... |
$2.29
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75 days. AAS Winner. This vigorous and compact bush plant will produce 5 to 8 full-size, high quality fruits. Flavor improves in storage. |
$2.29
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70 days. Harvest when 8 to 10 inches long. Spaghetti like pulp can be removed easily with a fork after boiling in shell for about 30 minutes. Also bakes well. |
$2.29
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90 days. AAS Winner. Improved butternut type with better uniformity, larger yields and richer flavor. Tan fruits are 8 to 10 inches long, thick, with deep orange interior. ... |
$2.29
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